Ultimate French Toast
September 29, 2016
"This is a good, old-fashioned way of making delicious French toast. To add a little pizzazz to it, sprinkle on some cinnamon after dipping the bread into the batter. Serve hot with butter and maple syrup."
- Prep: 10 mins
- Cook: 10 mins
- Yields: 4
1Combine eggs, milk and cinnamon; beat well. Dip bread into egg mixture until completely coated.
2Heat a lightly oiled griddle or frying pan over medium high heat. Cook bread slices until they are golden brown on both sides. Serve hot.