Parmesan Garlic Bread
September 29, 2016
"This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed."
- Prep: 15 mins
- Cook: 15 mins
- Yields: 12
1Preheat oven to 300 degrees F (150 degrees C).
2In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
3Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
4Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.