Asiago Toasted Cheese Puffs
Asiago Toasted Cheese Puffs

Asiago Toasted Cheese Puffs


September 29, 2016

Asiago Toasted Cheese Puffs 5 0 5 0

"A rich and tasty appetizer. People will request the recipe EVERY time you make it!"

  • Prep: 10 mins
  • Cook: 5 mins
  • 10 mins

    5 mins

    15 mins

  • Yields: 12


1 cup grated Asiago cheese

1 teaspoon pressed garlic

1/3 cup mayonnaise

1 teaspoon dried oregano

1 teaspoon dried thyme

1 teaspoon dried parsley

1 pinch salt

1 pinch ground black pepper

1 French baguette, thinly sliced


1Preheat the broiler.

2In a mixing bowl, combine the Asiago, garlic, mayonnaise, oregano, thyme, parsley, salt and pepper. If the mixture does not hold together well, add more mayonnaise, if desired.

3On a baking sheet, arrange the baguette slices in a single layer. Spread the Asiago mixture on the slices. Broil for 3 minutes, or until the cheese is melted and lightly browned. Serve immediately.